我喜欢吃水果,在各种各样的水果中,我尤其是喜欢吃草莓。
到了草莓上市的季节,每当走到草莓摊前,那红彤彤的草莓,闻到一股甜丝丝的香味,我就会像只馋嘴的小猫,口水忍不住“飞流直下三千尺”。
我喜欢吃草莓,因为它的颜色、形状和味道都特别惹人喜爱。草莓的.形状像颗鸡心,浑身长满了细细软软的小刺,摸上去毛茸茸的,不像仙人掌的刺会扎人。熟透了的草莓穿着红艳艳的“外衣”,头上戴着一顶绿色的“太阳帽”,样子可爱极了。取一颗熟透了的草莓放在嘴里轻轻一咬,软软的,那酸酸甜甜的红色液溢的满口都是。
我喜欢吃草莓的另一个原因,因为它没有皮和壳,吃起来特别方便,这样我就不用剥皮,吐壳了。嘻嘻,一口一个,痛快极了。
草莓不但好吃,营养也非常丰富,含有多种维生素。草莓的吃法有很多种,除了直接食用,还可以榨成汁或者腌着吃。我们家的金典吃法就是酸奶拌草莓,妈妈把刚买回来的新鲜草莓切成一块一块的放进一个大碗里,我把原味酸奶浇在上面,再拌一拌,等酸奶的颜色变得艳红艳红的,草莓就腌好了。哈哈,吃上一口酸奶草莓,更是回味无穷。
这就是美味的草莓,怎么样,听了我对草莓的介绍,你一定口水“飞流直下三千尺”了吧?保管你吃了还想吃!
as we know , water is very important to man, we can’t live without water. the amount of water which is suitable to drink is less and less. but some people don’t care about it .they waste a lot of water in their daily life. even worse, they pour dirty water in to rivers. they throw rubbish into rivers , too. many rivers and lakes are seriously polluted.something must be done to stop the pollution. only in this way can we live happily. if we don’t save water, the last drop of water will be a tear-drop of us.
we know that despite the fact that seventy percent of the earth's surface is covered with water, only a little part of it is fresh water. yet the demand for fresh water in our daily life and in industry seems great. moreover, with the expansion of the population and development of industry, the amount of the fresh water needed will increase even rapidly. it is estimated that if such a trend continues, the fresh water on earth will be exhausted very soon. what is worse, more and more water resources are being polluted, making the water unfit to use.
in addition,we must warn the people of the importance of water and the danger we are facing.for example, in most asian societies where rice is the staple food, the water used after cleaning rice contains various nutrients for plant growth and is an excellent detergent to flush the toilet. furthermore, the intriguing idea of converting the inexhaustible sea water to fresh water supplies will be the ultimate solution.
the importance of water(一
水的重要性(一)
the importance of water(一)
it is well-known that water is indispensable in existing, in producing and in living. and we should
not waste of a drop of water.
众所周知,在生产和生活中水是必不可少的。我们不应该浪费一滴水。
first, water is definitely important for life. as is known to us all, water is necessary to sup
port life. without water, human beings, animals and plants cannot exist at all.
首先,水对生命是非常重要的。众所周知,水是维持生命所必需的。没有水,人类,动物和植物都不复存在。 second, water is also significant for producing. for one thing, industrial production needs a lot of water, such as using water to generate electricity. for another, agricultural production is also in need of water, especially in irrigation.
今天,我介绍一种美味的点心——小笼包。
要从哪儿开始介绍呢?那就应该从我第一次吃小笼包说起。
有一年春节,妈妈带我去豫园观灯。看完灯会,我们便去吃夜宵。妈妈说:“我带你去吃南翔小笼包。”一进门,就发现里面人山人海,我们排队等了好一会儿才轮到了一个座位。妈妈一上来就点了四客小笼包,我奇怪地问:“妈妈,你点那么多吃得完吗?”妈妈露出一脸神秘的样子说:“等一会儿你就知道了。”
不一会儿,服务员端上了四笼小笼包。妈妈掀开盖子,顿时香味扑鼻,一股热气扑面而来。我仔细打量小笼包,一个个白生生,皮薄薄的,里面好象有一包汁水在里面,形状和包子差不多,难怪叫小笼包。我这时肚子正饿得咕咕叫,恨不得将嘴巴变大,把四笼小笼包一口吞下去。我急急忙忙地夹起一个小笼包塞进嘴巴里,可是连味道还没尝到,就急忙吐了出来,原来小笼包很烫。妈妈说:“吃小笼包应该先醮点醋,轻轻咬一个洞,把里面鲜美的汤汁吸干,再吃皮和肉。小笼包的美味精华就在汤汁里。我按照妈妈的方法吃,汤汁鲜、皮薄肉嫩,真是好吃极了。果然,四客小笼包一会儿就让我和妈妈吃完了。
听了我的介绍,你们已经流口水了吧,还犹豫什么,赶快去尝尝小笼包。
巍巍呼高山,汤汤乎流水。飞涧旁这段以诚相待,曲论相和的一瞬定格为千古佳话。知音难求,伯牙奏琴为子期,摔琴亦为子期。这情意如何不令人感动。而今,披肝沥胆的知音再也难觅。只缘人们拥有的纯洁太少。没有水的纯净,没有透明敞开的胸怀,着世间就无真诚可言。何不收其虚伪,展示真诚。
看着这透明如水晶的水,我们那颗被世俗之尘掩埋得太久的心,怎能没有冲见天日呼吸真诚的冲动。拥抱纯真,拥抱真诚,去成就一段马克思恩格斯般高尚的友谊,去结交一位誓友,莫逆,忘年,只要心相知,手相牵,意相同。
水教人真诚,正如叶尖那滴雨露,透明纯洁,折射出太阳的光芒。
天下之柔莫过于水。昼夜不舍的滴坠去赋予水无穷的力量。因渺小而被忽视,因忽视而暗中积攒着力量,直到将万年磐石一点点磨蚀,在世人惊叹的注目中有了穿石的壮举。
明白了持之以恒,竺可桢数十年如一日,观察记录天气情况,终成举世著名的气象学家,懂得了锲而不舍,贝多芬在静寂的世界中,用心灵演奏了命运交响曲的豪壮,有了水刚柔相济的力量,这世上多了几份执着,几份坚持。
水教人执着,正如那穿石得滴水,下坠,下坠,最终拥有成功的欢悦。
水,这就是水,水以其博大,纯净,力量感动着我,而我亦将用博大,纯净和力量去书写自己的人生,我不敢奢求拥有一段辉煌的人生,我只企盼今生无悔。
过桥米线是云南的风味小吃,我对它是情有独钟,这不,刚上完课妈妈便带我到路边的一家米线馆去吃米线。
店主先随手抓起一把事先准备好的米线,放在漏勺里在开水里烫上2分钟热气腾腾的米线就出锅了。
“来啦!”我兴奋地喊道,一大碗红色的美食端了上来,仔细一看原来是米黄色的汤汁里放着红通通的辣椒油,晶莹透亮的米线上面漂浮嫩绿的香菜,看着让人直流口水。一种浓郁的高汤味带着米线独有的特殊米香味一起钻入了我的鼻孔。我再也无法抵挡这美食的诱惑,赶紧喝上一口汤,顿时感觉身上的每一块肌肉都得到了营养的补充。那汤是用上等的鸡加上大骨熬制而成,再配上银耳、鸡丝、香菜、韭菜、豆芽,还有那香喷喷、白晶晶的米线,组成出一幅美好的味视图。油而不腻,咸而不渴,既浑然一体,又层次分明。我细细地喝着汤品着味,真美味呀!接着,我又用筷子夹起一根米线,米线在灯光的照映下,像玉一般闪亮;我用口吹了吹,再放进嘴里,那米线滑如丝锦,并富有弹性,它从我的舌尖一直滑到我的舌根,那种丝滑的感觉真是无与伦比。我用牙齿轻轻一咬,那感觉像是一根像皮筋,拉得很长,顺势从中剪断,再弹回来,我从未体验过这样的感觉,不一会儿,一碗米线被我狼吞虎咽地吃完了,那味道真令人回味无穷啊!
啊!我爱云南的风味米线!
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