热爱生活之美食作文【一】
缓成像之镜非是不成像，它需要坚持与等待。古往今来之有成者，何者不如此?卞和三献美玉，两遭刑罚，然其真心终为楚王所悉;勾践挖薪尝胆，忍耻十载，而后其以三千军灭吴;李白铁杵成针，厚积薄发，终成盛唐一代诗仙!历史告诉我们，生活中你所期待的不是不来，而是时候未到，你唯有在等待中付之努力与微笑。
当你人生不如意之时，你的努力不能停，你的.微笑消，你要坚信缓成像之境终将会把你的努力与微笑原原本本地显现出来。
卞和前两次献玉，都被误为欺君献石头而被砍去手足，但他没有放弃，他也没有扔掉当时给他带来厄运的那块玉，而是再一次努力去试了一次，最后赏金封侯，他告诉我们，“是金子总是会发光的”;勾践堂堂一国之君而遭亡国，被掳为奴，受尽屈辱，但他没有沉沦，而是尝胆之苦，努力练兵，最后一血前耻，成功逆袭，他告诉我们，“苦心之人，苍天不负”;李白少时，游手好闲，不喜读书，是个典型的败家子，但他没有一错再错，而是发奋读书，最后学富五车，他告诉我们，“只要功夫深，铁杵磨成针”。
反观当今社会，浮躁之风日盛，人类社会的快速发展与今日他暴富明日你创业成功这些新闻正慢慢侵蚀着人们的耐性，人们都急切地渴望成功，渴望能立刻拥有美好生活，殊不知生活这面缓成像之镜最忌讳的便是一个“急”字。很多人整天嚷嚷着“我努力了啊，我坚持了呀，可为什么还没用呢?”可卞和丶勾践丶李白三位的名留青史，又有哪一个是花了少于十年之功的呢?
社会以指数发展，而生活却依然应以加法累积。不妨走得慢些丶稳些，一步一个脚印，这样才能避开那些个风险与陷阱，这样才能使生活之镜的像慢慢呈现出来。
不骄不躁丶不畏不懈，以笑敬之丶以力行之，方是使缓成像之镜映出你的乐观与努力的正道。
热爱生活之美食作文【二】
冰淇淋是生活中不可缺少的一道美食。夏天没胃口时，尝些冰淇淋，是一个迅速补充体力降低体温的好方法。尤其对小朋友来说更是挡不住的诱惑，聪明的妈妈能在小朋友不愿吃饭时，偶尔改变方式以冰淇淋取代主食，同样能摄取营养和热量，漂亮的颜色又让人产生食欲。
你知道吗？美国每年能销售10亿加仑的冰淇淋，8%的牛奶最终变成冷冻食品。如今，各种各样的冰淇淋店更是遍布世界。现在就让我们一起看看冰淇淋的历史吧。
The earliest reports of people enjoying flavored ice desserts come from the Romans and the Chinese. Marco Polo returned from his famous expedition with fruit-flavored ices, reporting that Asians had been making them for thousands of years. These delicacies became popular in France in the 1500s, but only among royalty. Over the next few centuries, the process of making them evolved from hauling mountain ice to salt/ice freezing methods. Cream was introduced as an ingredient, and by the 1700s, people were enjoying a dessert that was very similar to today's ice cream.
The hand-cranked ice cream freezer was first developed by Nancy Johnson in 1846. Ice was readily available from large warehouses in that era, so ice cream became a treat that could be enjoyed by almost anyone, not just the rich. Ice cream making was revolutionized again in 1851, when Jacob Fussel started the first wholesale ice cream manufacturing operation in Baltimore, Maryland. Fussel's dairy business had excess cream and he couldn't figure out what to do with it. He tried using it to make ice cream, and before long his ice cream business outsold the rest of the dairy.
The business slowly evolved for the next few decades. Manufacturing methods and ingredients improved, while refrigeration technology became cheaper and more efficient. By the 1920s, home refrigerators and freezers became more common, which gave the ice cream industry another boost. Sugar was rationed in the US during World War I, but the ice cream industry convinced the government that ice cream was an "essential food”. Ice cream factories were allotted sugar rations and production continued.
Ice cream increased in popularity until the Depression years caused a drop in sales for virtually all non-essential goods. Sales increased in the years leading up to World War II before leveling off in the post-war years. The rise of the giant supermarket created demand for cheaper, mass-produced ice cream, but quality suffered. The 1960s saw a resurgence in "premium"ice cream, while the following decades saw the market fragment into low-fat varieties for the health-conscious, including frozen yogurt, fruit bars, ice milk, fat-free ice cream, and dozens of other varieties. However, ice cream still makes up about 60 percent of the market share among frozen desserts. While ice cream is enjoyed worldwide, it has become an American tradition
热爱生活之美食作文【三】
十月二日，我和爸爸妈妈来到香港，并买好了后天去观鸟需要用的物品。
十月四日，我们乘渡轮来到离岛的塔门。那里树木茂盛，群山环绕，风景优美！可是我们所在的位置是居民区，怎么可能有鸟儿呢？所以我们决定去山上找。我边爬山边张大我那双像探测器一样的眼睛来观察附近有没有鸟，还竖起我那像兔子一样的耳朵来听树林中有没有鸟叫。当然，我也随时准备拿起我的助手——望远镜！
可是，我们什么也没找到，只听见几声鸟叫！咦，突然发现我们已经来到半山腰的平台了，我好失望！“咔嚓咔嚓”怎么会有这样的`声音？哦，原来是我妈妈看这儿风景好，拿起相机拍起照来了。
不知不觉，我们在平台那儿玩了半个小时，于是我们继续往上爬。
“蜻蜓在前面带路，海风吹着我们脸庞”(改编歌词。 你看，一只蜻蜓在我们前面，我们走一步，它就跳一步，这不明显在给我们带路吗？旁边的山崖下面，海浪扑打着礁石，时不时吹来一阵海风，真享受！可是，还是什么鸟儿也没找到，只有几只猛禽在我们头顶上空转来转去！二十分钟后，我们下山了，这次是原路返回。我想，难道今天就这样结束了？
“叽叽叽，叽叽叽”，哇！小鸟的天堂！在一大片树林里藏着一群群鸟儿了！有好多好多的鸟，还有鸟窝！你可知道，这只是我人生第二次观鸟呢，第一次观鸟我们和老师一起也只是观水鸟，可从来没观过林鸟啊，而且这次还没有老师带着呢。十七世纪伟大的物理学家牛顿说的话真对啊，他说：“胜利者往往是从坚持到最后五分钟的时间得来的成功”，不正是指现在吗？！
我认为这次的观鸟活动不仅仅是在观鸟，而是一次亲近大自然的活动，让我感受到风、海、树、花、鸟……大自然是多么的奇妙，我的课余生活多么有意义！
