英语作文饺子店开头怎么写【一】
娃娃，不单是一个毛绒玩具，也是很多人儿时的知己。
我的娃娃店，并不是一家卖娃娃的店，而是将娃娃重新变回从前模样的娃娃店。
如果我如愿开成了娃娃店，我必将那家中几大箱的娃娃都搬来，再在旁边摆上几张小椅子，陪着我工作，可能几位小朋友能被吸引来，坐在椅子上，和曾经陪伴过我的娃娃聊聊天，抚摸了一次又一次，勾起我对往年的\'回忆。娃娃店的灯，必定得是暖色调的，因为这儿不仅充满着我儿时的欢声笑语，也一定能温暖人心，也许我能碰到几位有缘人，她指着我的娃娃，笑得欢喜：“我小时侯也有一个这样的娃娃，和你的一模一样！”没准我们很快便会成为朋友，外头摆满着我的宝贝，里头便是我那小小的工作台，台旁会摆着许多客人寄来的让我“翻新”的小天使，也许它们曾在箱子或某个角落封尘了好几年，但只要经过我的手便会再次容光焕发。我还可以为它添一段录音，藏在它肚中，这样便可以对它的主人说话了。
我会拥有数位娃娃爱好者朋友，她们曾经也有像我一样多的娃娃，我们便有着无数关于童年与娃娃的话题，她们还能带着曾经与自己玩耍过的娃娃与我的娃娃会面，那将是一个奇妙的聚会，我还会结识许多笔友，或许她们有缘找到了我，给我寄来娃娃，让我来“翻新”，聊着谈着，我们便成了朋友，那便是更加有趣的事情了。也有可能有些主人得去工作、上学，不能像儿时一样搂着它，抱着它了，我可以为她们办一场交接仪式，将她们的娃娃“翻新”后，让她们亲手交接给一位爱这个娃娃的小朋友，这样这个娃娃就变成了那个孩子的宝贝，再次回到另一个温暖的怀中，为她产生更多美好的回忆......我想，这便是最美好的“重生”了。
娃娃，看似只是一个物品，却寄托着主人们儿时最纯真的回忆，而我就来做那一名唤醒她们回忆的人儿吧！
英语作文饺子店开头怎么写【二】
First you make the dough by mixing water into the flour. The container shculd be big enough lest the flour and water will overflow. Press the dough with your hands till it is not sticky. When the dough is ready, leave it there for use later, then go on to make the fillings.
The second step is to mince the meat, mushrooms and shnmps till they are mixed in a paste. Add some spice such as ginger and onion and stir them evenly.
The third step is to make the wrappings. Roll the dough with a round stick into small round pieces of wrappings, each two inches in diameter.
The fourth step is to put the filling in the middle of a wrapping. Then press the wrapping tight and a jiaozi is ready. When you have made enough Jiaozi, the next step is to boil them.
That is the last step. Put a pot of water on the stove. When the water is boiling, put the Jiaozi one by one into the water and cover the pot. When steam comes out, add more cold water and when it boils again add cold water a second time. When you see the Jiaozi floating in boiling water, you can put them in bowls or plates, get the chopsticks and be ready to eat.
第1步，先用水和面，和面盆要大些，以免水和面溢出。用手揉面团，直到不粘手为止。和好面以后，将做饺馅。
第2步，剁肉馅，将蘑菇和虾米搅拌成糊状，放入调味品如姜、葱，并把馅搅匀。
第3步，做饺皮。用擀面杖擀出一张张直径为两英寸的圆饺皮。
第4步，把馅放入饺皮中，捏紧饺皮，一个饺子就做成了。饺子包够了，下一步就是煮饺子。
煮饺子是最后的一步，锅中放上水，搁在炉灶上烧，水开时，一个一个地把饺子放入开水中，盖上锅盖。水冒气时，要加些冷水;水开时，再加第2次冷水。当饺子漂浮上来时，盛入碗中，准备好碗筷，即可食用。
英语作文饺子店开头怎么写【三】
Dumpling is a traditional Chinese food. On the lunar New Year' s Day, most families make a lot of delicious dumplings. To make them, follow this easy process.
The first step is to mix the flour with water. When the dough is ready, we can begin to make dumpling wrappers. We use a rolling pole to roll the dough into small, thin and round pieces so that they will be easy to cook. When the wrappers are done, it' s time to prepare the filling.
Usually, we use meat such as beef or mutton, and some vegetables such as cabbage or carrots for filling. You may actually choose whatever you like to put into it. We must chop those things into small pieces. Then put some salt, oil and other condiments into it and stir it evenly. When all these preparations are done, we can start making dumplings.
First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. Don' t just cover the filling with the wrappers. The best shape of dumplings is that of a ship, because when they are boiling in the pan, they look like ships sailing in the sea. The smell can make your mouth water.
